We offer a broad range of functional additives, in which You may find sweeteners, acidity regulators, thickeners, stabilizers and many others. We also deliver nutritional components – vitamins, minerals and plant products – oils and extracts. We cooperate with manufacturers carrying out their production according to HACCP or GMP guidelines.
PRODUCT NAME | LATIN NAME | Symbol | Apply | Description | Action |
---|---|---|---|---|---|
Blue Green Algae | Aphanizomenon flos-aquae | Powder | Ask › | ||
Chlorella | Chlorella Vulgaris | Powder | Ask › | ||
Garlic – Odorless | Allium sativum | Powder | Ask › | ||
Spirulina | Spirulina plantesis | Powder | Ask › | ||
Wheat Grass | Triticum vulgare | Powder | Ask › | ||
Griffonia Seed | Griffonia simplicifolia | 99% Min. L-5 Hydroxytryptophan | Ask › | ||
Vinpocetine | Vinca minor | 98% Min. | Ask › | ||
Stevia | Stevia rebaudiana | 97% Rebaudioside A; 90% Steviosides | Ask › | ||
Rutin 95% | Ruta graveolens L. | 95% Rutin | Ask › | ||
Quercetin | Sophora japonica | 95% Quercetin Dihydrate | Ask › | ||
Pine Bark | Pinus species | 95% Proanthocyanidins | Ask › | ||
Grape Seed | Vitis vinifera | 95% OPC Test by UV | Ask › | ||
Glucomannan/ Konjac | Amorphophallus konjac | 95% Glucomannan | Ask › | ||
Curcumin/ Turmeric | Curcuma longa | 95% Curcuminoids | Ask › | ||
Gynostemma | Gynostemma pentaphyllum | 90%, 98% Gypenosides | Ask › | ||
Schisandra | Schisandra chinensis | 9.0% Schisandrins; 3.0% Schisandrol A; 3.0% Schisandrin B Test by HPLC | Ask › | ||
Milk Thistle | Silybum sarianum | 80% Silymarin Test By UV; 98% Silybin Test BY HPLC | Ask › | ||
Wild Yam | Dioscorea villosa | 8-16% Diosgenin | Ask › | ||
Yohimbe | Pausinystalia yohimbe | 8% Total Alkaloids | Ask › | ||
Cassia Nomame | Cassia nomame | 8% Phenols; 10:1 Extract | Ask › | ||
Apple Polyphenols | Malus domestica | 75% Polyphenols | Ask › | ||
Horsetail | Equisetum arvense | 7% Silica | Ask › | ||
Boswellia | Boswella serrata | 65% Organic and Boswellic Acids | Ask › | ||
Rosemary Herb | Rosmarinus officinalis | 6% Carnosic Acid; 4:1 Extract | Ask › | ||
Elderberry | Sambucus nigra | 6% Anthocyanins; 4:1 Extract | Ask › | ||
Acai Fruit | Euterpe oleracea M. | 5:1 Extract | Ask › | ||
Codonopsis Root | Codonopsis pilosula | 5:1 Extract | Ask › | ||
Garcinia Cambogia | Garcinia cambogia | 50-60% Hydroxy Citric Acid | Ask › | ||
Giant Knotweed Powder | Polygonum Cuspidatum | 50%, 98% Resveratrol Test by HPLC | Ask › | ||
Marigold | Tagetes L. | 5.0%-20.0% Lutein Test by UV | Ask › | ||
Hibiscus Flower | Hibiscus rosa sinensis | 5.0% Anthocyanins Test by UV | Ask › | ||
American Ginseng Root | Panax quinquefolia | 5%-25% Ginsenosides | Ask › | ||
Tomato | Lycopersicon lycopersicum | 5%, 10% Lycopene Test by HPLC | Ask › | ||
Chasteberry / Vitex | Vitex agnus castus | 5% Vitexin | Ask › | ||
Ginger | Zingiber officinale | 5% Gingerols Test By HPLC | Ask › | ||
Golden Seal Root | Hydrastis canadensis | 5% Berberine; 4:1 Extract | Ask › | ||
Rosehips | Rosa canina | 5% Ascorbic Acid | Ask › | ||
Bupleurum | Bupleurum chinense | 4:1; 10:1 Extract | Ask › | ||
Cascara Sagrada | Rhamnus purshiana | 4:1, 8:1 Extract | Ask › | ||
Alfalfa | Medicago sativa | 4:1, 5:1 Extract | Ask › | ||
Noni Fruit | Morinda Citrifolia | 4:1, 5:1 Extract | Ask › | ||
Notoginseng Root | Panax notoginseng | 4:1, 5:1 Extract | Ask › | ||
Fenugreek Seed | Trigonella foenumgraecum | 4:1, 25:1 Extract | Ask › | ||
Hoodia | Hoodia gordonii | 4:1, 20:1 Extract | Ask › | ||
Burdock Root | Arctium lappa | 4:1 Extract | Ask › | ||
Catuaba | Anemopegma mirandum | 4:1 Extract | Ask › | ||
Cordyceps | Cordyceps sinensis | 4:1 Extract | Ask › | ||
Cranberry | Vaccinium macrocarpon | 4:1 Extract | Ask › | ||
Damiana Leaf | Turnera aphrodisiaca | 4:1 Extract | Ask › | ||
Dandelion | Taraxacum officinale | 4:1 Extract | Ask › | ||
Fennel Seed | Foeniculum vulgare | 4:1 Extract | Ask › | ||
Hops Flower | Humulus lupulus | 4:1 Extract | Ask › | ||
Pumpkin Seed | Cucurbita pepo | 4:1 Extract | Ask › | ||
Scutellaria Root/ Skullcap | Scutellaria baicalensis | 4:1 Extract | Ask › | ||
Suma | Pfaffia paniculata | 4:1 Extract | Ask › | ||
Green Coffee Bean | Coffea | 45.0%-50% Chlorogenic Acids Test by HPLC | Ask › | ||
White Tea | Camellia sinensis | 40%, 90% Polyphenols;50% Caffeine | Ask › | ||
Kudzu Root | Pueraria lobata | 40%, 80% Isoflavones Test by UV/HPLC | Ask › | ||
Tribulus Terrestris | Tribulus terrestris | 40%, 60%, 80% Total Saponines Test by UV; 20%, 40% Protodioscin Test by HPLC | Ask › | ||
Triphala | Emblica officinalis | 40% Tannins | Ask › | ||
Pomegranate | Punica granatum | 40% Punicalagin α + β | Ask › | ||
Goji Berry/Lycium | Lycium chinense | 40% Polysaccharides | Ask › | ||
Raspberry | Rubus species | 40% Ellagic Acid Test by UV/HPLC | Ask › | ||
Echinacea Purpurea Herb | Echinacea purpurea | 4% Phenols | Ask › | ||
Passion Flower | Passiflora incarnata | 4% Flavones Test by UV | Ask › | ||
Echinacea Angustifolia | Echinacea angustifolia | 4% Echinacosides | Ask › | ||
Amla | Phyllanthus emblica | 35%, 40% Tannins | Ask › | ||
Citrus | Citrus aurantium | 30% Polymethoxylated Flavones | Ask › | ||
Kava Kava | Piper methysticum | 30% Kavalactones Test by HPLC | Ask › | ||
Devil’s Claw Root | Harpagophytum procumbens | 3%, 5% Harpagosides | Ask › | ||
Bitter Melon | Momordica Charantia | 3% Total Bitters, 4:1 Extract | Ask › | ||
Cat’s Claw | Uncaria tomentosa | 3% Total Alkaloids; 4:1 Extract | Ask › | ||
Saw Palmeto Berry | Serenoa repens | 25%-90% Fatty Acids Test by GC | Ask › | ||
Gymnema Sylvestris | Gymnema sylvestris | 25%, 75% Gymnemic acids | Ask › | ||
Black Tea | Camellia sinensis | 25% – 40% Polyphenols, 20% Theaflavin;25% Theophylline | Ask › | ||
Green Tea (Instant) | Camellia sinensis | 25% Polyphenols | Ask › | ||
Bilberry | Vaccinium myrtillus | 25% Anthocyanins; 4:1 Extract | Ask › | ||
Ginkgo Biloba | Ginkgo biloba | 24.0% Flavones; 6.0% Lactones Test by HPLC; CP2005; EP6.0 | Ask › | ||
Guarana Seed | Paullinia cupana | 22% Caffeine | Ask › | ||
Eurycoma/ Long Jack | Eurycoma longifolia | 20:1 Extract | Ask › | ||
Green Tea Polyphenols, Decaf | Camellia sinensis | 20%-98% Polyphenols, < 1% Caffeine | Ask › | ||
Green Tea Polyphenols | Camellia sinensis | 20%-98% Polyphenols | Ask › | ||
Astragalus | Astragalus membranaceus | 20%, 50% Polysaccharide Test by UV; 0.3% Astragaloside Test by HPLC | Ask › | ||
Kelp | Ecklonia maniema | 20% Polysaccharides Test by UV | Ask › | ||
Bacopa | Bacopa monnieri | 20% Bacosides | Ask › | ||
Horse Chestnut | Aesculus hippocastanum | 20% Aescin | Ask › | ||
Red Clover | Trifolium pratense | 2.5%-40% Total Isoflavones Test by HPLC | Ask › | ||
Black Cohosh | Cimicifuga racemosa | 2.5% Triterpene Glycosides | Ask › | ||
Pygeum Africanum | Prunus africana | 2.5% Phytosterols Test by UV | Ask › | ||
Guggul | Commiphora mukul | 2.5% Guggulsterones Z & E; 10% Total Guggulsterones | Ask › | ||
Hawthorn Berry | Crataegus pinnatifida | 2.0%-5.0% Flavones Test by UV | Ask › | ||
Wild Jujube | Ziziphus jujuba | 2.0% Jujubosides Test by UV | Ask › | ||
Magnolia | Magnolia L. | 2%, 5%, 10% Magnolol Honokiol Test by HPLC | Ask › | ||
Fo Ti / Ho Shou Wu | Polygonum multiflorum | 2% Phosphatide | Ask › | ||
Olive Leaf | Olea eruopea | 18% Oleuropeins | Ask › | ||
Acerola | Malpighi glabra linne | 17% Ascorbic Acid | Ask › | ||
White Willow | Salix alba | 15%-98% Salicin Test by HPLC | Ask › | ||
Agaricus Blazei Mushroom | Agaricus Blazei | 15% Polysaccharides | Ask › | ||
Rhubarb Root | Rheum palmatum | 10:1 Extract; Powder | Ask › | ||
Avena Sativa/ Oat Straw | Avena sativa | 10:1 Extract | Ask › |